Cheesy garlic pin wheels | Recipe and method
We recently tried out a new recipe and it was one that I need to share. To go with our homemade pizzas that we do we diceded to try out some cheesy garlic pin wheels, these are a take on our pizza pin wheels and ones that we will definitly be trying again. Recipe: 100g salted butter 1/2 cloves garlic grated (depending on how garlicy you like it) 2 tsp finely chopped parsley puff pastry (ready rolled) 100g cheddar 50g mozerella Method: - Preheat oven to 200c/180c fan/gas mark 6 - Melt butter and add both the garlic and parsley - Mix well - Spread the butter evenly across your pastry - Sprinkle both cheese across evenly - Roll the pastry lengthway all the way - Slice into 1cm wide pieces and place them on your tray - Cook for around 15-20 minutes until golden and pastry is flakey These would make a great side dish to a pasta meal instead of garlic bread. Victoria x -