Macaroni Cheese | Recipe and Method

I do love a pasta dish and macaroni cheese is such a comfort food for me, its so easy and simple to make, perfect for a busy evening taking only 15-20 minutes to make. Its one that the whole family can get involved in making and Lils quite often take the whisk off me and takes over!

The recipe below will serve four people but we always alter depending on who is having it in our household.

Ingredients:

- 450g Pasta

- 1 litre of milk

- 100g flour or corn flour

- 100g marge

- 280g cheese

- 1 tea spoon English mustard

- salt and pepper for seasoning

How to:

1. Cook you pasta as described on the packet then drain

2. Melt the marge then slowly mix in all the flour

3. slowly pour in the milk and mix well until smooth, it will thicken up

4. Add you mustard and mix

5. Mix in your cheese until melted together

6. Add salt and pepper to flavour

7. mix in your pasta with your sauce and serve with garlic bread

It really is such a simple yet tasty meal for all the family, both my girls love this as well and me and Liam. I really hope that you enjoy this recipe and if you give it a go please let me know. 

Victoria x