Cheesy garlic pin wheels | Recipe and method

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We recently tried out a new recipe and it was one that I need to share. 

To go with our homemade pizzas that we do we diceded to try out some cheesy garlic pin wheels, these are a take on our pizza pin wheels and ones that we will definitly be trying again.

Recipe:
100g salted butter
1/2 cloves garlic grated (depending on how garlicy you like it)
2 tsp finely chopped parsley
puff pastry (ready rolled)
100g cheddar
50g mozerella

Method:
- Preheat oven to 200c/180c fan/gas mark 6
- Melt butter and add both the garlic and parsley
- Mix well
- Spread the butter evenly across your pastry
- Sprinkle both cheese across evenly
- Roll the pastry lengthway all the way
- Slice into 1cm wide pieces and place them on your tray
- Cook for around 15-20 minutes until golden and pastry is flakey

These would make a great side dish to a pasta meal instead of garlic bread. 

Victoria x
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